12

MICROBIOLOGICAL ANALYSIS OF COOKED BEAN SPROUT SALAD CONSUMED IN KOREA

Year:
2010
Language:
english
File:
PDF, 148 KB
english, 2010
22

Drives for Behavioral Intentions in Dining Services

Year:
2007
Language:
english
File:
PDF, 741 KB
english, 2007
26

Destination food image and intention to eat destination foods: a view from Korea

Year:
2014
Language:
english
File:
PDF, 283 KB
english, 2014
29

Importance of satisfaction with food for older adults’ quality of life

Year:
2014
Language:
english
File:
PDF, 214 KB
english, 2014
36

Qualitative study on home delivery meal services for the elderly

Year:
2013
Language:
english
File:
PDF, 1.64 MB
english, 2013